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I love love, and weddings are a beautiful time to witness this expression - the union of two people, surrounded by their loved ones, and joined into holy matrimony. Weddings just give me the feels! Although I was not able to participate or attend the Till's wedding, being able to cater their special day, catering the rehearsal dinner and day-after brunch was equally just as special. The fun couple wanted to keep the vibe low-key and host the meals in their home. We decided on a Chipotle-inspired Cantina Taco Bar for the rehearsal dinner and an American Country cuisine with French notes for brunch. See below for both menus. The dishes were created to align with gluten-free and dairy free dietary choices. (No life-threatening conditions; mild reactions to the specific proteins and thus abstinence from their ingestion.) The kitchen was beautiful and enjoyable to work in; boasting a gorgeous grey-veined white marble island and herringbone tiled backsplash. The amount of counter space tickled me pink (so much room for activities), and the double ovens were dreamy. But the best part was the people. A wonderful bunch that were so welcoming, I began to feel like family. Such a love-filled occasion and it was an absolute joy to have shared a part in it. Thank you Mr. & Mrs. Till! <3  Chipotle-inspired Cantina Bar
 American Country with a Touch of French
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AuthorFood is medicine, in it's raw form. What we eat, becomes us, on a cellular level. The building blocks of nutrients we consume today will generate the cells in which nourish us tomorrow. Don't just taste the rainbow, EAT the rainbow. Archives
October 2024
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